Wasabi, a root vegetable, is ground into a powder. It's green and has a strong, spicy taste that dissipates in seconds without leaving a searing aftertaste in your mouth. It contains proteins, vitamins and trace elements that help to fight bacteria. Its special taste can reduce the fishy smell, and it is a necessary seasoning for eating raw fish food. Usually served with sashimi soy sauce, the taste is even better. A must for homemade sushi.
Add flavor to seafood, sashimi, salads, hot pot and other types of Japanese and Chinese dishes. Typically, wasabi is mixed with soy sauce as a marinade for salmon sashimi.
Wasabi powder in bag 1kg for sushi seasoning
1. Name: wasabi powder
2. Net content: 1kg
3. Main ingredients: horseradish, mustard,
4. Brand name: OEM
5. Shelf life: 18 months
6. Certificates: ISO, HACCP, HALAL, FDA, CE
7 Origin: China
8 Shelf life: 18 months
9 Packaging: Packaging Details:
1kg*10 bags/box, 3g/sachet,
32.5*21*23.5cm 1750ctn / 20 GP
Store in a cool dry place away from light. When opened, it absorbs moisture from the air. So please tighten to keep its flavor.
Nutrient Facts Per 100g
Energy 220.2 kcal
Total Fat 7 g
Sodium 1 g
Cholesterol 0 g
Protein 5.3 g
Our main export destinations are North America, Europe, Middle East, Southeast Asia, Australia, etc. We export to supermarkets and restaurants. Our partners are import wholesalers, we provide OEM services and accept custom orders from buyers.