Soba (そば or 蕎麦, "buckwheat") is a thin Japanese noodle made from buckwheat. The noodles are served either chilled with a dipping sauce, or hot in a noodle soup. The variety Nagano soba includes wheat flour.
Take proper portion noodles and pour into boiled water for three minutes.
Take noodles out and drain it by cool water
Pour noodles into a bowl for ready use
Mix bonito flake soup, sesame paste, mirin and soy sauce into a container and stir into thick paste.
Cut fresh cucumber, nori, egg cake into strips and sprinkle on noodles
Spread the ready paste and stir noodles to uniformity.
Place of Origin: China
Brand Name: OEM
Minimum Order Quantity: 300ctns
Packaging Details: 300g*40bags/ctn
Delivery Time: 3-4weeks
Payment Terms: T/T
Supply Ability: 3000CTNS/MONTH
Storage: Cool And Dry Place Shape: Round
Color: Black Wideth: 1mm
Smell: Buckwheat Flavor Name: Soba Noodle
Material: Buck Wheat Flour
1kg Udon Soba Noodles, Low Calorie Udon Soba Noodles, 1kg Japanese Buckwheat Noodles
Low Calorie 1kg Udon Soba Noodle Black Japanese Buckwheat Noodles
1kg package low calorie black color Jpanese traditional udon soba noodle for restaurants use
Tip: the noodles contains salt already; pls taste it before you put more salt
Per 100g serving
Total fat 1.4g
Total carbohydrates 59.2g
Storage:Keep in cool and dry place without sunshine
Product Name Packing N.W. G.W. 20’fcl
Udon 300g*40 12kg 12.6kg 1700ctns
We export to supermarket and restaurants. Different packing is acceptable. If you need more style; pls feel free to let us know. We provide OEM service and accept customer’s made to order.