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Asian 600g Dry Udon Soba Noodles Japanese Style Restaurants Use

Asian 600g Dry Udon Soba Noodles Japanese Style Restaurants Use-835

Introduction:

Description:

Udon (うどん or 饂飩) is a thick noodle made from wheat flour, used in Japanese cuisine. It is a comfort food for many Japanese people.

There are a variety of ways it is prepared and served. Its simplest form is in a hot soup as kake udon with a mild broth called kakejiru made

from dashi, soy sauce, and mirin. It is usually topped with thinly chopped scallions.

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Product Detail

Product Details:

Place of Origin: China

Brand Name: OEM

Certification: ISO

Minimum Order Quantity:100ctns

Price:USD12-USD15/CTN

Packaging Details:300g*40bags/ctn

Delivery Time:3-4weeks

Payment Terms:T/T

Supply Ability:3000CTNS/MONTH

Cooking: 5 Munites

Form: Dry

Storage: Cool And Dry Place

Shape: Straight

Color:White

Wideth:3mm

Storage:Keep in cool and dry place without sunshine

Packing: 300g*40 bags/carton,1kg*10 abgs/carton ,4.54*2 boxes/carton

Product Name Packing N.W. G.W. 20’fcl

Udon 300g*40 12kg 12.6kg 1700ctns

Nutrition Facts

Per 100g serving

Energy 340kcal

Protein 10g

Total fat 1.1g

Total carbohydrates 72.4g

Sodium 1380mg

We export to supermarket and restaurants. Different packing is acceptable. The above is our current packing way. If you need more style; pls feel free to let us know. We provide OEM service and accept customer’s made to order.

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Asian 600g Dry Udon Soba Noodles Japanese Style Restaurants Use

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